A Chefs' Club gives local kitchen staff somewhere to eat and drink once their own service is done. You build it in **Your club**, under [**What members get**](https://app.useflub.com/manage/go/what-members-get).

## Set it up

Anything the menu marks **Off** shows **Switched off** when you open it: press **Switch on and set it up** (on a phone, **+ Add more** lists them). Changes wait for [**Save**](https://help.useflub.com/your-club/saving-changes.md) in the bar at the bottom of the page, or at the top right of an offer's full-screen editor on a phone.

1. **The chef's glass.** Press [**Flat ongoing benefit**](https://help.useflub.com/your-club/member-discount.md) in the menu. Choose **Set price**, write "a selected wine or beer" in **What they get** and your industry price in **What they pay**. Under **When it can be used**, add evening-hours limits, then **Save limits** and **Save**.
2. **The late plate.** Press [**Weekly & monthly offers**](https://help.useflub.com/your-club/weekly-monthly-offers.md) in the menu. Choose **Same every time**, then **Set price**, with "a simple late dish" and your price. Under **When it repeats**, set **Repeat every** to 1 week and tick every day you open. Add limits for the hours after your kitchen closes. Under **How long they have**, choose **Custom…** and 1 day.
3. **The Monday supper table.** Press **Add another standing offer**, choose **Same every time**, then **Set price** for a communal supper. Repeat every week on M only, with **Custom…** and 1 day. Press **Save**.
4. **Producer tasting invites.** Press [**Club perks**](https://help.useflub.com/your-club/club-perks.md) in the menu, then **Add a perk** with a **Heading** such as "Priority invites to supplier and tasting events". Press **Done**, then **Save**. When one comes up, open [**Broadcasts → Write something**](https://app.useflub.com/manage/go/new-message) to tell members.

## What members get

A fixed price on a glass every evening, a late plate once the kitchen's shut, a Monday supper table, and first word on tastings and producer events.

## What your staff need to know

Scan the member's pass: the glass and, where it's on, the late plate show ready to give. The tasting invite is a Club perk, listed under **Club perks** — nothing to redeem there.

## How you'll know it's working

Each card on **What members get** shows how many members claimed it this month. Open a card and press [**See how this is doing**](https://help.useflub.com/your-club/offer-activity.md) for more.

## Related

- [Chefs' Club on our inspiration page](https://useflub.com/clubs/inspiration/chefs-club)
- [Which kind of offer should I use?](https://help.useflub.com/club-ideas/which-offer-should-i-use.md)
- [How do I send something to my members?](https://help.useflub.com/broadcasts/send-something.md)